Certification, Training & Compliance Services

The International Halal Integrity Alliance (IHIA) provides certification, training, audit, and evaluation services that help organizations demonstrate trust, compliance, quality, and integrity in their operations.

With Halal integrity at the heart of its work, IHIA supports manufacturers, service providers, hospitality businesses, laboratories, financial institutions, and other organizations through structured assessment, professional guidance, and clearly defined certification pathways.

Services Designed Around Your Organization

Certification and compliance requirements vary between industries. A food manufacturer, hotel, slaughterhouse, laboratory, logistics provider, cosmetics company, or financial institution will not have the same operational risks or assessment needs.

IHIA reviews each request according to the organization’s field of activity and the service required. Select one of the three service areas below to learn more about its scope and application process.

Halal Certification

Poultry processing inspection in progress

IHIA provides Halal certification for products, processes, facilities, and services across the Halal supply chain.

Certification is available for food and beverage products, restaurants and food services, hotels and hospitality, slaughtering and meat processing, animal welfare, animal feed and inputs, cosmetics and personal care, logistics and warehousing, laboratory testing and analysis, Islamic clothing, Islamic banking, and other Halal-related activities.

Depending on the certification scope, the assessment may cover ingredients and raw materials, suppliers, production and preparation processes, hygiene, segregation, handling, storage, transportation, packaging, labeling, documentation, traceability, personnel, and the organization’s Halal assurance controls.

Halal certification areas:

IHIA provides professional training for organizations and individuals whose responsibilities involve certification, auditing, quality, technical operations, or compliance.

Training helps participants understand applicable requirements and apply them more consistently within their organizations. Programs may be arranged for managers, auditors, quality teams, technical personnel, food handlers, slaughtering personnel, hospitality staff, logistics personnel, consultants, and other industry professionals.

Training content and delivery can be selected according to the subject, participant profile, organizational activities, and required level of competence.

Professional Training

Professional corporate training session in progress

Compliance Audits & Certification

IHIA provides audit, evaluation, and certification programs for organizations seeking to demonstrate controlled operations, ethical conduct, responsible management, product integrity, and compliance with defined requirements.

GMP Certification

Good Manufacturing Practice certification assesses the controls used to maintain appropriate production conditions, hygiene, documentation, equipment, personnel practices, storage, and operational consistency.

CSR Certification

Corporate Social Responsibility certification evaluates how an organization addresses responsible business conduct, social accountability, ethical management, and its responsibilities toward relevant stakeholders.

Customer Rights Certification

Customer Rights certification examines the measures used to protect customer interests, provide clear information, manage complaints, and maintain fair and responsible service practices.

Organic, Green, Vegan and Animal-Free Certification

These programs assess products, materials, sourcing, processes, environmental practices, and claims according to the scope of the certification requested.

Islamic Hotel Evaluation

Islamic Hotel Evaluation reviews hospitality facilities and services in areas such as Halal food, prayer arrangements, Qiblah information, ablution facilities, Ramadan services, guest privacy, health and wellness facilities, personnel, and related operational requirements.

Which Service Does Your Organization Need?

Selecting the Appropriate Service

Choose Halal Certification when the request concerns the Halal status and integrity of a product, process, facility, or service.

Choose Training when your organization or personnel need structured knowledge and professional development related to certification, auditing, or compliance requirements.

Choose Compliance Audits & Certification when the request concerns GMP, CSR, Customer Rights, Organic, Green, Vegan, Animal-Free, Islamic Hotel Evaluation, or another applicable compliance program.

When a request covers more than one area, IHIA can review the combined scope and advise on the appropriate pathway.

Request a Halal Certification Quote

Certification Scope

Select the service area that best matches your request. You may choose more than one option.


Company Information

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Contact Person

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Project Details

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Product Information


Slaughtering & Animal Welfare Information


Hospitality & Food Service Information


Logistics Information


Islamic Banking Information


Laboratory Testing Information